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                Finger food with aperitif wines on the terrace (Grapus Chardonnay and Cumulus-Australia) 
                Soup service 
                Tapas from the plate: 
                Chicken Tortia, Mini Laksa Vegetarian 
               
                 
                  - 
                    Steamed Bao – Veg 
                  
 
                - Barbajuan Goat Cheese 
 
                      - Stir Fried Vegetable Lettuce Wrap 
 
                      - Tropical Mango Sushi 
 
                  
                      - Cumin Fried Chicken 
 
                      - Seekh Kebab Khas 
 
                      - Fried River Sole Starters 
 
                      - Clams and Chorizo with Saffron Sushi Rice 
 
                      - Chicken Shish Touk with Pita 
 
                  
                 
                Assorted Dessert  Plate, Tea/Coffee