Global foyer Building, Ist Flr, DLF Golf Course Road,Sector 43, Above Mercedes Benz Showroom
12th June, Sunday.8 pm

Pass around appetizers
Grilled Prawns with pineapple pink peppercorn salsa
Smoked salmon with cream cheese and caper berry
Galangal river sole triangles with tom yum glaze
Lal mirch ka murg tikka

Assortment of chef’s selection of the freshest nigirizushi and makizushi
Tempura moriawase
Khumb ki gilawati (V)
Paneer ke tikke (V)
Duo of zucchini yakitori (V)
Baby corn, mushroom, pineapple skewers, summer fruit salsa (V)
Assortment of chef’s selection of the freshest vegetarian nigirizushi and makizushi (V)
Vegetarian tempura moriawase (V)

Appetizer
Nut crumbed red snapper, yellow pepper coulis, tomato compote
or
Carpaccio of pickled beet, crumbled goat’s cheese, black olive,
pomegranate reduction (v)

Soup
Chilled melon and fennel shot

Pasta
Buccatini, sundried tomato teppanade, balsamic marinated sweet peppers 
 
Main Course
Braised lamb shank, grilled saffron polenta cake, caraway garlic haricot beans, red pepper jam
or
Ragout of wild mushrooms, feuilleté puff shell, hazelnut salad,                    red pepper coulis (v)

Dessert
Maccha crème brulée
Kafir lime scented Belgian dark chocolate mousse 
Kalakand of fresh watermelon